Hoppin' Frog Brewery

About

Hoppin' Frog is an artisanal brewery making very flavorful beers in the most flavorful styles. Established in 2006 and brewing with an uncompromising and relentless focus on detail from the ingredient selection to the brewing process, the brewery has become known for quality around the world, and now distributes in 20 states and 40 foreign countries. Hoppin' Frog is the concept of owner and established brewmaster Fred Karm, a brewer since 1994 who has designed and produced 25 award winning beers at the Great American Beer Festival and World Beer Cup - the two most prestigious contests in the world. The Tasting Room at the Brewery offers fun, adventurous dishes that capture the flavor of the seasons, as well as a vast array of the highest quality Hoppin' Frog beers on tap and to-go. With an experienced and enthusiastic staff in the kitchen, the focus is on freshness and vibrant flavors by using superior-quality meats and cheeses to make 12 to 15 tasty offerings, including appetizers, sandwiches, and entrees. And, with 24 taps plus a special Rare Beer List at the bar, guests can order 5, 8 or 16-ounce glasses of many Hoppin’ Frog beers on tap, and in bottles, cans, or kegs to-go.