We started in 2013 as a small San Francisco brewery producing our beers in small batches one beer at a time. It has always been our goal to keep your taste buds intrigued by constantly producing different flavors. To us, making the same 3-4 beers all the time would be boring. We hope to abandon the common concept of a set production schedule that will allow us to constantly experiment with different hops, barrels, and yeasts. We now have three bay area locations, SF, BERKELEY and OAKLAND. They all have robust tap lists, pizza and wine. CHEERS!

Cellarmaker Brewing Company

High-energy tavern for house pints & chewy, Detroit-style pizza squares made with local elements.


Cellarmaker House of Pizza

Garfield Square

Precita Park

Highenergy tavern for house pints  chewy Detroitstyle pizza squares made with local elements

Cellarmaker House of Pizza

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